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industry ITS luxury retail

Ofertas de empleo en ITS luxury retail .
Salario confidencial
Salario
Prestacion de Servicios
Tipo de contrato
Bogotá country
Ubicación
Presencial
Modalidad laboral
  • This employment is not in Colombia and will require relocation to Nassau, Bahamas.

    The restaurant manager will ensure exceptional service standards, operational efficiency, and team support across our food & beverage outlets. This role is integral to driving guest satisfaction, supporting staff performance, maintaining smooth day-to-day operations and high profitability.

    Key Responsibilities
    •Oversee daily operations of the restaurant, café and waterpark F&B locations
    •Provide on-floor support in the restaurant during peak hours or when additional leadership coverage is needed (this is NOT an office position)
    •Maintain high service standards, ensure team accountability, and foster a positive work environment
    •Monitor inventory, product quality, and supply ordering for assigned outlets
    •Support training, coaching, and development of front-of-house staff
    •Uphold all health, safety, and sanitation requirements
    •Assist with scheduling, labor management, and operational reporting
    •Collaborate with senior leadership on new initiatives and operational improvements
    •Step into additional responsibilities as the business expands or departmental needs evolve
    •Continuous objective to improve sales and while keeping expenses low to achieve maximum profitability.

    Qualifications
    •3+ years of experience in restaurant or hospitality management
    •Strong leadership and communication skills
    •Proven ability to manage multiple outlets or high-volume operations
    •Excellent problem-solving abilities with a hands-on, guest-focused approach
    •Ability to work flexible hours, including weekends and holidays
    •Experience in staff development and service-quality management
    •Ability to relocate to Nassau, Bahamas
    •English 90%

    What We’re Looking For:
    We are seeking an adaptable, motivated leader who thrives in a fast-paced environment and is excited about the opportunity to grow within our organization. The right candidate will demonstrate strong operational acumen an

    Cargos relacionados

    Gerente de restaurante y servicios de alimentos, Supervisor de restaurante y servicios de alimentos

industry ITS luxury retail

Ofertas de empleo en ITS luxury retail .
Salario confidencial
Salario
Prestacion de Servicios
Tipo de contrato
Bogotá country
Ubicación
Presencial
Modalidad laboral
  • Sous Chef for a 250 seat restaurant in the Bahamas.

    Brief Summary of Responsibilities (not Comprehensive)
    • Support the Head Chef in the preparation and design of all food menus
    • Produce high-quality dishes in collaboration with the rest of the kitchen team
    • Monitor food and labor costs
    • Manage and train kitchen staff
    • Maintain order and discipline in the kitchen during busy hours
    • Ensure compliance with all health and safety regulations within the kitchen area
    • Monitor the quality of food products used for cooking
    • Implement innovative recipes and presentation techniques
    • Assist in the preparation of meals as required

    Brief Summary of Qualifications (not comprehensive)
    • 90% English
    • 3 years experience as Sous Chef or Executive Chef
    • Willing to relocate to the Bahamas

    Cargos relacionados

    Chef ejecutivo o jefe de cocina, Sous chef, Chef de línea o chef de sección
Postúlate a las ofertas de empleo en Its luxury retail disponibles hoy 3 de Junio de 2026, ingresa con tu perfil y aplica a la vacante que más se adapte a tus necesidades laborales a través de elempleo Colombia.